Tag Archives: Dinner Sharesies

All I Wanted was a Nap!

After a crappy nights sleep (I’m pretty sure I had about 15 minutes of sleep after getting up at 4:30 am to feed Tanner), 7:15 am came way too early. The alarm went off and I just could not drag my butt out of bed. Unfortunalety, with one kid banging on her door to get out of her room, and the other starting to fuss in bed, I had no choice 😦 So, I got up, got the kids dressed, fed Tanner, got Ryan breakfast, and droped her off at daycare. The whole time, all I could think about was having a nap. So, thats exactly what I did….well tried to do…Unfortunately, Tanner had other plans. After hanging in bed for a bit and realizing there was no way he was going to sleep, I got up again, got dressed and headed to the gym.

Today’s workout was 2 x 1 km interval training. After a 5 minute warm-up, I kranked the treadmill up to 7.0 and ran 1 km at a pace of 5:24/km. I then walked for 2 minutes and did it again. After a quick 5 minute cool down I was done. Yay! Now I can head home for a nap 🙂

Oh wait, I have get groceries 😦

After picking up groceries and a Starbucks chai latte, it was time to head home…maybe I can squeeze in a nap?? Nope, gotta feed Tanner.

At least I enjoyed my latte as I fed Tanner his bottle 🙂

Ooh, was that a yawn? I’m sure I just saw him rub his eyes….maybe we can both have a nap?

So, we headed upstairs in hopes of F.I.N.A.L.L.Y having a nap….

SUCCESS! Tanner and I slept for a good two hours. Man, did I ever need that!

Have you ever had one of those days…when all you want to do is nap, but it seems impossible? What did you do to survive?

Cause I’m pretty sure I never would have made it through the day without one!

With the fridge fully stocked, and me fully rested, it was time to make dinner before picking up Ryan. On the menu, Eat Clean Pasta Rolls with Turkey and Spinach.

With all the ingredients ready to go, it was time to get cooking!


I must admit, this dish took a lot of time to prepare and cook – about a hour and a half. BUT…it was totally worth it! It was delicious!



Doesn’t look quite as nice as the picture in the recipe…oh well! It was super yummy! And, even after using this meal as my ‘dinner sharesies’, I still have leftovers for a few lunches 🙂 I will definitely be making this one again!

Are you eating clean?
What are your favourite eat clean recipes?

Three Things Thursday!

1. This week I signed up for The Jelly Bean Run with Run With Jess, my first (and second) ever virtual race 🙂

What’s a virtual race, you ask? Well, It’s running a specified distance (timed) without being present in the actual race location. Runs were to be done anytime during the week if April 1 to 8. There were 4 distance options: 5k (3.1 miles), 10k (6.2 miles), half marathon (13.1 miles) or a 21k (13 mile) bike.

Since you could do more than one event, I chose to do both the 5k and 10k races. I did the 10k on Sunday (as part of mile 8 mile long run) in 1:05, and ran the 5k this morning as part of my hill training in 31:20.

Now, I just have to submit my times, and my race season has begun!

Have you ever done a virtual race?

I’m interested in hearing about others!

2. It’s time to start thinking about Race Day fuel. With only 6 or 7 long runs left before race day, I need to start figuring out how I’m going to keep my energy up throughout the half marathon. In the past I’ve tried Sport Beans and a few gels, neither of which sat very well in my stomach. I’m hoping to hit the The Running Room before this weeks long run and check out a few options.

What do you use to fuel your long runs and races?

3. This weeks Dinner Sharesies was another huge success! I ended up making Eat Clean Mediterranean Vegetable Bean and Feta Penne and in return I got super yummy Eat Clean Rosemary Chicken and Potato Salad, click here for the recipe.

Eat Clean Mediterranean Vegetable, Bean and Feta Penne

Eat Clean Rosemary Chicken Potato Salad

Not only does Dinner Sharesies mean I’m not eating the same thing for leftovers day after day, but it gives me a break from cooking dinner one night a week and has given my the chance try to things I haven’t had before. I will definitely be making the stuffed peppers and rosemary chicken and potato salad, they we’re both delicious! Thanks Kim!

Have you found a friend to do Dinner Sharesies with?

If not, you really should, it’s awesome!